About The Raging Skillet
The Raging Skillet has been catering non-traditional weddings, international soirees and fabulous holiday bashes for 30 years! We are perhaps most known as the anti-caterer; everything is personalized down to the menu and style of service. Our food reflects fusions from Korea, Japan, Thailand, Cuba, South Carolina, New Orleans, Morocco, Jamaica, India, Puerto Rico, The South-West, The Middle-East, vegan, vegetarian, gluten free and Chef Rossi’s mother’s Yiddish home cooking. We have been chosen by New York Magazine for their “Hottest Caterers of New York,” chosen 20 years running by New York Wedding as best wedding caterer, featured on The Food Network, called “eclectic, ethnic and off the wall” by the Zagat Survey who gave The Raging Skillet their very highest rating, written up as the new “Rebel Anti-Caterer” by The New York Times and winner of the Couple’s Choice Award for favorite caterer by “The Wedding Wire!” They’ve also won The Knot's Best of Wedding Caterer Award every year since 2010!
That’s 9 years in a row and because of it they also won the Knot’s Hall of Fame award for winning so many years in a row!!
Meet The Raging Skillet at our sister venue 501 Union’s September 4th, 2019 open house!